The Internet has changed the way more than half the world’s population communicates and accesses information. The invention dates to the Cold War, when its purpose was to provide security.… More →
Science and Math
237 records found. Displaying 73 - 84.
Superman and the Incredible Hulk have thick skin to protect themselves from danger. But could humans achieve the same invulnerability? In this title, reluctant readers will explore… More →
For more than 100 years, the television has sparked wonder and excitement in people around the world! A device that displayed fuzzy pictures on small screens has become an entertainment… More →
The power to shapeshift only exists in comic books, right? In this title, readers will learn about shapeshifting heroes and how humans have attempted to become shapeshifters themselves. Crisp More →
What if we could quickly heal ourselves like Captain Marvel or the Flash? This title invites independent readers to explore how humans have attempted to replicate these superpowers. Vibrant… More →
How It Works
Series of 10 titles
Submarines dive, rockets soar to space, and computers process information. But how do these things work? In this title, readers will explore the science behind common machines and vehicles… More →
Believed by some to be one of the most important inventions of all time, the telephone has helped connect people all over the world. This title welcomes readers with a narrative that… More →
Could humans really control the weather? Or does that only exist in comics? This book walks readers through the history of weather control in comics, explores everyday technologies that mimic More →
The wind blows, and an acorn drops to the ground. Will it grow into a mighty oak tree? Early readers will discover the life cycle of an oak tree in this fun and informative title. Bright… More →
When you open the cover of your favorite book, do you ever wonder how it was made? Inside this informative title, early readers will discover how each page comes together to make a book.… More →
Whether it is served on a cone or in a dish, ice cream can’t be beat. But how does milk become this creamy, cool treat? Beginning on the farm and ending in the freezer section, early readers… More →