Potato to French Fry
From the Series Beginning to End
Crisp on the outside and soft on the inside, French fries are a popular comfort food. But how does a lumpy potato become this fried favorite? Each page of this fascinating title includes leveled text that follows the potato’s path to becoming French fries. Vibrant photos illustrate the steps, while a flowchart summarizes the process, and a map highlights where potatoes are grown.
|Interest Level||Kindergarten - Grade 3|
|Reading Level||Grade 1|
|Subject||Blastoff! Readers Level 2, Science and Math|
|Blastoff! Readers Level||2|
|Number of Pages||24|